tag:blogger.com,1999:blog-2224810482082967114.post5277021626110730822..comments2022-03-27T12:50:46.351+13:00Comments on Room 5 2015: Lunch at a Taro Plantationpetebainbridgehttp://www.blogger.com/profile/17261374297946438103noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2224810482082967114.post-85427215307507698542015-09-14T23:26:59.490+12:002015-09-14T23:26:59.490+12:00Taro can be cooked as dessert too. A quick recipe~...Taro can be cooked as dessert too. A quick recipe~ <br />Boil cubed taro & kumara (600g each) until soften enough (for about 30-40 minutes), drain out half of the water then add a can of coconut milk(420g), stir around and add some sugar (1/2 cup) to taste. If you fancy, added some tapioca balls cooked in a separate sauce pan (small pot) with boiling water. Serve either warm or chilled. Yummy! Jane & Eltonhttps://www.blogger.com/profile/05383789209534538919noreply@blogger.comtag:blogger.com,1999:blog-2224810482082967114.post-84299400346188430552015-09-11T10:39:08.031+12:002015-09-11T10:39:08.031+12:00Sebastian - I'll buy some Taro in the next sup...Sebastian - I'll buy some Taro in the next supermarket shop and you can help me cook it!Anonymoushttps://www.blogger.com/profile/10197361043689182686noreply@blogger.com